Lu's Truffles!

Lu’s Truffles

Ingredients

1 Cup raw walnuts

1 cup raw almonds

¾ cups raw cacao powder

1 cup mojo dates, pitted and firmly packed

½ cup Agave Nectar

½ Cup shredded coconut

Directions:

1-     Pulse walnuts and almonds in food processor, until nuts are finely ground.

2-     Add dates and cacao. Process until mixture begins to stick together.

3-     Pour dough into a bowl add agave nectar and stir with fork.

4-     Once its all blended, form 1 inch balls and roll over coconut. This recipe makes about 20.

5-     Refrigerate and enjoy.